The Adega

Adega de Monte Barro

The “Adega de Monte Barro”, adjoining the vineyard, is intended for processing grapes into wine and related processes of aging, bottling, labeling,  wrapping and packaging of the bottles.jpg__DSC5211jpg__DSC5182

The construction works were completed in 2011.
The infrastructure occupies more than two thousand square meters.
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It is equipped with 25 stainless steel containers, and other ultra modern equipment for processing of grapes into wine.jpg__DSC5179_1
It is estimated that when production will be at full capacity, the production will amount to 233,000 bottles a year.

Aging of wine


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